Chicken Potato Salad

Name: Chicken Potato Salad
Total time: 180 min
Yield: 7 Порции
Ingredients: 🍗 2 boneless chicken breast halves, cooked; 🥚 2 hard-cooked eggs; 🥔 3 potatoes, cooked; 🥒 1 ¼ cups pickled cucumbers; 🧂 ¼ teaspoon salt; 2 tablespoons olive oil; ⅔ cup mayonnaise

Стоимость $8.5, сохранить $12.5

Источник: Recommended by CookPal

180 Мин
7 Порции
$8.5

Chicken Potato Salad

Стоимость $8.5, сохранить $12.5

Источник: Recommended by CookPal

180 Мин
7 Порции
$8.5

ИНГРЕДИЕНТЫ

Proteins
- 🍗 2 boneless chicken breast halves, cooked
- 🥚 2 hard-cooked eggs
Vegetables
- 🥔 3 potatoes, cooked
- 🥒 1 ¼ cups pickled cucumbers
Other
- 🧂 ¼ teaspoon salt
- 2 tablespoons olive oil
- ⅔ cup mayonnaise

ШАГИ

Chop the chicken, eggs, potatoes, and pickled cucumbers into very small pieces.

Mix all ingredients together.

Add the salt and mayonnaise, then the olive oil. Toss to coat.

Refrigerate for 2 to 3 hours before serving.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

340

Калории

13
Белок
18
Углеводы
25
Жиры

💡 For a lighter version, you can substitute mayonnaise with Greek yogurt.Be sure to dice the ingredients finely for better texture in the salad.This recipe can be made ahead to save time for lunch or dinner.