Cheddar Biscuits with Old Bay Seasoning

Name: Cheddar Biscuits with Old Bay Seasoning
Total time: 20 min
Yield: 8 Порции
Ingredients: 2 cups Original Bisquick mix; 🥛 ¾ cup milk; 🧈 ¼ cup butter, melted; 🧀 ½ cup shredded Cheddar cheese; 🧈 ⅓ cup butter, melted; 🧂 ¼ teaspoon salt; ¼ teaspoon Old Bay seafood seasoning; ¼ teaspoon garlic powder; ¼ teaspoon parsley flakes

Стоимость $5, сохранить $10

Источник: Recommended by CookPal

20 Мин
8 Порции
$5

Cheddar Biscuits with Old Bay Seasoning

Стоимость $5, сохранить $10

Источник: Recommended by CookPal

20 Мин
8 Порции
$5

ИНГРЕДИЕНТЫ

Biscuits
- 2 cups Original Bisquick mix
- 🥛 ¾ cup milk
- 🧈 ¼ cup butter, melted
- 🧀 ½ cup shredded Cheddar cheese
Topping
- 🧈 ⅓ cup butter, melted
- 🧂 ¼ teaspoon salt
- ¼ teaspoon Old Bay seafood seasoning
- ¼ teaspoon garlic powder
- ¼ teaspoon parsley flakes

ШАГИ

Preheat the oven to 425°F (220°C).

Make the biscuits: In a medium bowl, stir together Bisquick, milk, melted butter, and Cheddar until a soft dough forms. Drop dough by spoonfuls to create eight biscuits on an ungreased cookie sheet.

Bake in the preheated oven until golden brown, 16 to 18 minutes.

Meanwhile, make the topping: In a small bowl, stir together melted butter, salt, Old Bay, garlic powder, and parsley flakes.

Remove biscuits from the oven and immediately brush with topping. Serve warm.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

282

Калории

5
Белок
20
Углеводы
21
Жиры

💡 For extra cheese flavor, increase the amount of shredded Cheddar cheese to ¾ cup.Use freshly grated garlic or minced parsley for a fresh topping twist.Store leftover biscuits in an airtight container and reheat them in the oven to retain crispness.