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Breakfast Rice from Japan

Breakfast Rice from Japan

Стоимость $2.5, сохранить $5

Источник: Recommended by CookPal

  • 5 Мин
  • 1 Порции
  • $2.5

ИНГРЕДИЕНТЫ

  • Base

    • 🍚 1 cup cold cooked rice
  • Protein

    • 🥚 1 egg
  • Vegetables

    • 🌱 2 green onions, sliced
  • Seasoning

    • 🧂 2 teaspoons soy sauce
    • 1 teaspoon vegetable oil

ШАГИ

1

Heat oil in a large skillet over medium-high heat.

2

Spread rice in a flat layer in the hot oil; cook until crispy on the bottom.

3

Stir egg into the rice until scrambled.

4

Sprinkle green onions on top and season with soy sauce. Serve warm.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

332

Калории

  • 12
    Белок
  • 48
    Углеводы
  • 10
    Жиры

💡 Use chilled rice for best results, as it won't stick together during frying.You can add extra vegetables or proteins like mushrooms, peas, or shrimp to enhance the dish.If available, toasted sesame oil can replace vegetable oil for a more aromatic flavor.