Best Bread Machine Bread

Name: Best Bread Machine Bread
Total time: 40 min
Yield: 12 Порции
Ingredients: 💧 1 cup warm water (110 degrees F/45 degrees C); 🧂 2 tablespoons white sugar; 1 (.25 ounce) package bread machine yeast; ¼ cup vegetable oil; 🌾 3 cups bread flour; 🧂 1 teaspoon salt

Стоимость $2.5, сохранить $8

Источник: Recommended by CookPal

40 Мин
12 Порции
$2.5

Best Bread Machine Bread

Стоимость $2.5, сохранить $8

Источник: Recommended by CookPal

40 Мин
12 Порции
$2.5

ИНГРЕДИЕНТЫ

Wet Ingredients
- 💧 1 cup warm water (110 degrees F/45 degrees C)
- 🧂 2 tablespoons white sugar
- 1 (.25 ounce) package bread machine yeast
- ¼ cup vegetable oil
Dry Ingredients
- 🌾 3 cups bread flour
- 🧂 1 teaspoon salt

ШАГИ

Gather all ingredients.

Place water, sugar, and yeast in the pan of the bread machine.

Let yeast dissolve and foam for 10 minutes.

Add oil, flour, and salt to the yeast. Select Basic or White Bread setting, and press Start.

Remove loaf from the machine after the cycle is done; cool in the pan for 5 minutes before turning it out onto a rack to cool completely.

Slice, serve, and enjoy!

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

174

Калории

4
Белок
27
Углеводы
5
Жиры

💡 Ensure your water temperature is around 110°F (45°C) to activate the yeast properly.For a fluffier texture, allow the dough an extra rise before starting the machine's baking cycle.Store the leftover bread in an airtight container to maintain freshness.