Baked Salmon with Herbs and Lemon
Стоимость $12, сохранить $10
Источник: Recommended by CookPal
- 35 Min
- 4 Порции
- $12
Baked Salmon with Herbs and Lemon
Стоимость $12, сохранить $10
Источник: Recommended by CookPal
- 35 Min
- 4 Порции
- $12
ИНГРЕДИЕНТЫ
Fish and Proteins
- 🐟 16 ounces salmon, fresh or frozen
Spices and Seasonings
- 🌶️ 1/4 teaspoon paprika
- 1/4 teaspoon onion powder
- 🧄 1/4 teaspoon garlic powder
- 🌶️ 1/8 teaspoon black pepper
- 1/8 teaspoon dried oregano
- 1/8 teaspoon dried thyme
Liquids
- 🍋 1 tablespoon lemon juice
- 🧈 1 1/2 tablespoons margarine, melted
ШАГИ
Wash hands with soap and water.
If using frozen fish, thaw in the refrigerator according to package directions.
Preheat oven to 350 degrees F (175 degrees C).
Separate (or cut) the fish into 4 pieces and place them in a 13x9x2-inch baking pan.
Combine paprika, garlic powder, onion powder, black pepper, oregano, and thyme in a small bowl.
Sprinkle the herb mixture and lemon juice evenly over the fish, then drizzle melted margarine on top.
Bake until the fish flakes easily with a fork, about 20 to 25 minutes.
ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА
На 1 порцию🔥
239
Калории
- 21gБелок
- 1gУглеводы
- 16gЖиры
💡 Советы
For a complete meal, roast your favorite seasonal vegetables alongside the fish.Use fresh herbs instead of dried ones for a more vibrant flavor.Add a pinch of chili flakes for a subtly spicy kick.Serve with a wedge of lemon for additional freshness.
⚠️ Меры предосторожности
Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.