Aunt Kathy's Irish Soda Bread

Name: Aunt Kathy's Irish Soda Bread
Total time: 75 min
Yield: 10 Порции
Ingredients: 4 cups all-purpose flour; 1 cup white sugar; 1 cup raisins; 2 tablespoons caraway seeds; 1 tablespoon baking powder; ½ teaspoon baking soda; ½ teaspoon salt; 🥚 2 eggs, beaten; 1 cup buttermilk; 🥛 ¾ cup milk

Стоимость $5.5, сохранить $15

Источник: Recommended by CookPal

75 Мин
10 Порции
$5.5

Aunt Kathy's Irish Soda Bread

Стоимость $5.5, сохранить $15

Источник: Recommended by CookPal

75 Мин
10 Порции
$5.5

ИНГРЕДИЕНТЫ

Dry Ingredients
- 4 cups all-purpose flour
- 1 cup white sugar
- 1 cup raisins
- 2 tablespoons caraway seeds
- 1 tablespoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
Wet Ingredients
- 🥚 2 eggs, beaten
- 1 cup buttermilk
- 🥛 ¾ cup milk

ШАГИ

Preheat oven to 375 degrees F (190 degrees C). Grease and flour a heavy pan.

Mix flour, sugar, raisins, caraway seeds, baking powder, baking soda, and salt in a large bowl.

Add eggs, buttermilk, and milk to the flour mixture; stir until evenly incorporated. Transfer dough to the prepared pan.

Bake in preheated oven until when the bread is tapped on top it sounds hollow, about 75 minutes.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

346

Калории

9
Белок
74
Углеводы
2
Жиры

💡 You can substitute yogurt mixed with water for buttermilk if it's unavailable.For softer bread, cover lightly with foil during baking to prevent excessive browning.For a more traditional flavor, use fewer caraway seeds or omit them entirely.