Asparagus Parmesan

Name: Asparagus Parmesan
Total time: 10 min
Yield: 5 Порции
Ingredients: 1 tablespoon unsalted butter; ¼ cup olive oil; 1 pound fresh asparagus spears, trimmed; ¾ cup grated Parmesan cheese

Стоимость $5, сохранить $10

Источник: Recommended by CookPal

10 Мин
5 Порции
$5

Asparagus Parmesan

Стоимость $5, сохранить $10

Источник: Recommended by CookPal

10 Мин
5 Порции
$5

ИНГРЕДИЕНТЫ

Fat
- 1 tablespoon unsalted butter
- ¼ cup olive oil
Vegetable
- 1 pound fresh asparagus spears, trimmed
Dairy
- ¾ cup grated Parmesan cheese

ШАГИ

Melt butter with olive oil in a large skillet over medium heat.

Add asparagus spears; cook, stirring occasionally, until desired firmness, about 10 minutes.

Drain off and discard excess oil; sprinkle with Parmesan cheese, salt, and pepper.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

199

Калории

8
Белок
4
Углеводы
18
Жиры

💡 To enhance the flavor, add minced garlic to the butter and oil when melting.Choose fresh, tender asparagus to avoid woody texture.Drizzle balsamic glaze over the dish for added flavor.