
Apple and Honey Sorbet
Стоимость $8.5, сохранить $5
Источник: Recommended by CookPal
- 120 Мин
- 8 Порции
- $8.5
Apple and Honey Sorbet
Стоимость $8.5, сохранить $5
Источник: Recommended by CookPal
- 120 Мин
- 8 Порции
- $8.5
ИНГРЕДИЕНТЫ
Fruits
- 🍏 1 ¼ pounds Granny Smith apples, cored and thinly sliced
- 🍋 1 ½ lemons, juiced
Liquids and Sweeteners
- 1 ½ cups water
- 1 ½ cups sugar
- 🍯 1 tablespoon honey
ШАГИ
Mix apples with the juice of 1/2 lemon in a resealable plastic bag or container. Freeze for several hours or overnight.
In a small saucepan, bring water and sugar to a boil. Reduce heat, and simmer for 5 minutes. Remove from heat and stir in honey. Cool completely.
Blend the frozen apples with juice of 1 lemon and cooled sugar syrup until smooth. The peel will add texture and prevent the mixture from being fully smooth.
Transfer the mixture to an ice cream machine and freeze according to the machine’s instructions. Allow to soften for 10 minutes before serving.
ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА
На 1 порцию🔥
188
Калории
- 1Белок
- 51Углеводы
- 0Жиры
💡 Using Granny Smith apples ensures a tangy flavor which pairs perfectly with the sweetness of honey.Allow the sorbet to soften slightly before serving for optimal texture.Eucalyptus blossom honey adds a unique aroma but can be substituted with other mild honey varieties.