Low-fat

• 
  60
  Min

  Mom’s Marinated Cucumber Tomato Salad

  Cost $5, save $10

• 
  5
  Min

  Shirazi Salad

  Cost $6, save $10

• 
  90
  Min

  Spicy Baked Tofu

  Cost $6, save $8

• 
  15
  Min

  Vegetable and Tofu Stir-fry

  Cost $10, save $15

• 
  5
  Min

  Japanese Tofu Salad

  Cost $8, save $10

• 
  6
  Min

  Chocolate-Banana Tofu Pudding

  Cost $5, save $10

• 
  20
  Min

  Chef John's Miso Soup

  Cost $10, save $5

• 
  35
  Min

  Simple Roasted Butternut Squash

  Cost $6, save $8

• 
  15
  Min

  Cranberry Jalapeño Relish

  Cost $8, save $12

• 
  35
  Min

  Grandma's Cornbread Dressing

  Cost $10, save $15

• 
  25
  Min

  Corn and Roasted Red Pepper Salad

  Cost $6.5, save $8

• 
  55
  Min

  Instant Pot Vegan Tex-Mex Bowls

  Cost $20, save $25

• 
  35
  Min

  Mexican Black Bean and Turkey Wraps

  Cost $12, save $8

• 
  120
  Min

  Mediterranean Bean Salad

  Cost $8, save $7

• 
  35
  Min

  Mexican Lasagna Lite

  Cost $12, save $8

• 
  15
  Min

  Authentic Fire-Roasted Tex-Mex Salsa

  Cost $4.5, save $10

• 
  15
  Min

  Indonesian Ratatouille with Tempeh

  Cost $8.5, save $5.5

• 
  110
  Min

  Tempeh Kabobs with Moroccan Couscous

  Cost $12, save $10

• 
  40
  Min

  Tempeh Mock Tuna Salad

  Cost $8, save $10

• 
  85
  Min

  Smokey Vegetarian Cuban Black Bean Soup

  Cost $15, save $10