Stovetop

• 
  60
  Min

  Black-Eyed Pea Soup

  Cost $12, save $8

• 
  35
  Min

  Chef John's Shakshuka

  Cost $8, save $12

• 
  40
  Min

  Ethiopian Cabbage Dish

  Cost $8, save $12

• 
  780
  Min

  Brioche

  Cost $7.5, save $10

• 
  15
  Min

  Steamed Lobster Tails

  Cost $40, save $20

• 
  65
  Min

  Grandma Jeanette's Amazing German Red Cabbage

  Cost $8.5, save $15

• 
  20
  Min

  Grey Cup Nachos

  Cost $20, save $15

• 
  25
  Min

  Steak Nachos

  Cost $25, save $15

• 
  35
  Min

  Spicy Lentil Nachos

  Cost $12, save $8

• 
  18
  Min

  Cajun Shrimp and Andouille Nachos

  Cost $15, save $10

• 
  30
  Min

  Mushroom Pork Chops

  Cost $10, save $20

• 
  20
  Min

  Creamy Mushroom Sauce

  Cost $10, save $10

• 
  25
  Min

  Gourmet Mushroom Risotto

  Cost $20, save $15

• 
  5
  Min

  Simple Sauteed Oyster Mushrooms

  Cost $5, save $7

• 
  20
  Min

  Garlic-Rosemary Mushrooms

  Cost $10, save $15

• 
  20
  Min

  Marsala Sauce

  Cost $8.5, save $15

• 
  15
  Min

  Garlic Mushrooms

  Cost $5, save $10

• 
  15
  Min

  Boursin Chicken, Mushroom, and Asparagus Skillet

  Cost $20, save $10

• 
  25
  Min

  Boursin Pork Chops

  Cost $15, save $10

• 
  130
  Min

  Chicken and Mushroom Wild Rice Soup

  Cost $25, save $30