
Vegetarian Bean Burritos
Cost $10, save $15
Source: Recommended by CookPal
- 5 Min
- 8 Servings
- $10
Vegetarian Bean Burritos
Cost $10, save $15
Source: Recommended by CookPal
- 5 Min
- 8 Servings
- $10
INGREDIENTS
Main Ingredients
- 1 (15.5 ounce) can pinto beans, drained
- 2 tablespoons tomato sauce
- 2 tablespoons taco seasoning mix, or more to taste
- 🌮 8 flour tortillas
- 2 cups shredded lettuce
- 🧀 2 cups grated Colby Jack cheese
STEPS
Blend pinto beans, tomato sauce, and taco seasoning in a food processor until a paste forms.
Cook and stir pinto bean mixture in a skillet over medium heat until warmed, about 5 minutes.
Place tortillas on a plate and heat in microwave on high until warm, about 30 seconds.
Spread warm pinto bean mixture, shredded lettuce, and Colby Jack cheese onto each warm tortilla.
Roll the tortilla around the filling to form a burrito.
NUTRIENTS
Per 1 serving🔥
481
Calories
- 24Protein
- 64Carbs
- 15Fats
💡 Add additional vegetables like diced tomatoes or avocado for more nutrition.Customize with your favorite hot sauces or salsa for extra flavor.Great for meal prepping; store in the fridge and reheat in the microwave.