Sweet and Juicy Raisin Tapenade

Name: Sweet and Juicy Raisin Tapenade
Total time: 10 min
Yield: 4 Servings
Ingredients: 1 cup California raisins; 1/4 cup pitted Kalamata olives; 2/3 tablespoon walnuts; 1 tablespoon balsamic vinegar; 2 teaspoons olive oil; 1 large whole grain pita bread

Cost $4.5, save $6

Source: Recommended by CookGo

10 Min
4 Servings
$4.5

Sweet and Juicy Raisin Tapenade

Cost $4.5, save $6

Source: Recommended by CookGo

10 Min
4 Servings
$4.5

INGREDIENTS

Main
- 1 cup California raisins
- 1/4 cup pitted Kalamata olives
- 2/3 tablespoon walnuts
- 1 tablespoon balsamic vinegar
- 2 teaspoons olive oil
- 1 large whole grain pita bread

STEPS

Place tapenade ingredients in food processor.

Run until raisins, olives, and walnuts are finely chopped.

Can be made ahead and refrigerated.

Serve with melba rounds or pita wedges.

NUTRIENTS

Per 1 serving

🔥

250

Calories

5g
Protein
49g
Carbs
6g
Fats

💡 Tips

This tapenade makes a great portable lunch or snack.Raisins are fat-free, cholesterol-free, and naturally low in sodium.For a healthier option, pair with whole-grain pita or low-sodium crackers.Prepare ahead of time and store in the fridge for up to 3 days.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.