Simple Sauteed Oyster Mushrooms
Cost $5, save $7
Source: Recommended by CookPal
- 5 Min
- 4 Servings
- $5
Simple Sauteed Oyster Mushrooms
Cost $5, save $7
Source: Recommended by CookPal
- 5 Min
- 4 Servings
- $5
INGREDIENTS
Main Ingredients
- 🧈 2 tablespoons unsalted butter
- 7 ounces oyster mushrooms, trimmed
- 🧄 1 teaspoon minced garlic
- 🧂 Salt to taste
- Freshly ground black pepper to taste
STEPS
1
Melt butter in a large skillet over medium heat.
2
Add mushrooms and garlic in an even layer, making sure to not overcrowd.
3
Cook for 5 minutes undisturbed. Season with salt and pepper to taste.
NUTRIENTS
Per 1 serving🔥
73
Calories
- 2Protein
- 3Carbs
- 6Fats
💡 Ensure mushrooms are in a single layer for even crisping.Do not stir the mushrooms while cooking to achieve a crispy bottom.Great as a side dish for proteins like chicken, steak, or fish.