Simple Garlic and Basil Pesto
Cost $10, save $5
Source: Recommended by CookPal
- 10 Min
- 12 Servings
- $10
Simple Garlic and Basil Pesto
Cost $10, save $5
Source: Recommended by CookPal
- 10 Min
- 12 Servings
- $10
INGREDIENTS
Main Ingredients
- 3 cups chopped fresh basil
- 1 cup extra virgin olive oil
- ½ cup pine nuts
- â…› cup Brazil nuts
- 🧀 ⅔ cup grated Parmesan cheese
- 🧄 2 tablespoons minced garlic
- ½ teaspoon chili powder
STEPS
Place the basil in a blender. Pour in about 1 tablespoon of the oil, and blend basil into a paste.
Gradually add pine nuts, Brazil nuts, Parmesan cheese, garlic, chili powder, and remaining oil.
Continue to blend until smooth.
NUTRIENTS
Per 1 serving🔥
234
Calories
- 4gProtein
- 2gCarbs
- 24gFats
đź’ˇ Tips
Use fresh basil for the best flavor.For a nut-free version, substitute nuts with sunflower seeds.Store pesto in an airtight container and refrigerate for up to one week.Add lemon juice for extra brightness in flavor.To prevent browning, cover the surface with a thin layer of olive oil before storing.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.