Pumpkin Turkey Chili

Name: Pumpkin Turkey Chili
Total time: 20 min
Yield: 6 Servings
Ingredients: 1 tablespoon vegetable oil; 🧅 1 cup chopped onion; ½ cup chopped green bell pepper; ½ cup chopped yellow bell pepper; 🧄 1 clove garlic, minced; 1 pound ground turkey; 🍅 1 (14.5 ounce) can diced tomatoes; 🎃 2 cups pumpkin puree; 1 ½ tablespoons chili powder; ½ teaspoon ground black pepper; 🧂 1 dash salt; ½ cup shredded Cheddar cheese; ½ cup sour cream

Cost $15, save $10

Source: Recommended by CookPal

20 Min
6 Servings
$15

Pumpkin Turkey Chili

Cost $15, save $10

Source: Recommended by CookPal

20 Min
6 Servings
$15

INGREDIENTS

Base ingredients and seasonings
- 1 tablespoon vegetable oil
- 🧅 1 cup chopped onion
- ½ cup chopped green bell pepper
- ½ cup chopped yellow bell pepper
- 🧄 1 clove garlic, minced
- 1 pound ground turkey
- 🍅 1 (14.5 ounce) can diced tomatoes
- 🎃 2 cups pumpkin puree
- 1 ½ tablespoons chili powder
- ½ teaspoon ground black pepper
- 🧂 1 dash salt
- ½ cup shredded Cheddar cheese
- ½ cup sour cream

STEPS

Heat oil in a large skillet over medium heat. Add onion, green bell pepper, yellow bell pepper, and garlic; cook and stir until tender.

Stir in turkey and cook until evenly brown; drain.

Mix in tomatoes and pumpkin. Season with chili powder, pepper, and salt. Reduce heat to low, cover, and simmer for 15 to 20 minutes.

Serve topped with Cheddar cheese and sour cream.

NUTRIENTS

Per 1 serving

🔥

285

Calories

21
Protein
15
Carbs
17
Fats

💡 Pumpkin puree adds creaminess and a subtle sweetness perfect for chili.Use leftover ground turkey for quicker preparation.Feel free to adjust chili powder to suit your preferred spice level.