Peanut Butter Cornflake Crunch Bars
Cost $5, save $10
Source: Recommended by CookPal
- 10 Min
- 12 Servings
- $5
Peanut Butter Cornflake Crunch Bars
Cost $5, save $10
Source: Recommended by CookPal
- 10 Min
- 12 Servings
- $5
INGREDIENTS
Dry Ingredients
- 10 cups cornflakes cereal
Wet Ingredients
- 1 cup light corn syrup
- 🧂 1 cup white sugar
- 🥜 1 cup smooth peanut butter
STEPS
Heat light corn syrup and white sugar in a saucepan, stirring continuously, until the mixture comes to a boil.
Remove from heat and immediately stir in smooth peanut butter until the mixture is smooth.
Pour the peanut butter mixture over the cornflakes in a large bowl and mix until the cereal is thoroughly coated.
Spread the mixture into a buttered 9x13-inch pan. Lightly press down with buttered hands to compact. Allow to cool before cutting into squares.
NUTRIENTS
Per 1 serving🔥
353
Calories
- 7gProtein
- 62gCarbs
- 11gFats
đź’ˇ Tips
To make cutting easier, use a lightly greased knife to slice the bars once cooled.For additional flavor, consider adding a pinch of salt to balance the sweetness.These bars store well in an airtight container for up to a week.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.