env: dev (uid: )
CookPal AI
recipe image

Maple-Balsamic Vinaigrette

Cost $3, save $5

Source: Recommended by CookPal

  • 0.25 Min
  • 14 Servings
  • $3

INGREDIENTS

  • Liquid Ingredients

    • ½ cup balsamic vinegar
    • ÂĽ cup maple syrup
    • 2 teaspoons Dijon mustard
    • 🧂 salt and pepper to taste
    • 1 cup extra-virgin olive oil

STEPS

1

Place balsamic vinegar, maple syrup, Dijon mustard, salt, and pepper into a blender.

2

Turn the blender on; pour in olive oil in a slow, steady stream.

3

Blend until salad dressing is smooth and emulsified.

NUTRIENTS

Per 1 serving

🔥

165

Calories

  • 0g
    Protein
  • 5g
    Carbs
  • 16g
    Fats

đź’ˇ Tips

Use high-quality balsamic vinegar and maple syrup for the best flavor.Store in an airtight container in the fridge for up to one week.Shake or whisk before serving as separation may occur.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.