Jalapeno Popper Cups

Name: Jalapeno Popper Cups
Total time: 20 min
Yield: 12 Servings
Ingredients: 12 mini phyllo tart shells; 🧀 4 ounces cream cheese, softened; 🧀 1/2 cup shredded Cheddar cheese; 2 jalapeno peppers, seeded and chopped; 1 tablespoon hot pepper sauce; 🥓 Bacon bits for sprinkling

Cost $8.5, save $6

Source: Recommended by CookPal

20 Min
12 Servings
$8.5

Jalapeno Popper Cups

Cost $8.5, save $6

Source: Recommended by CookPal

20 Min
12 Servings
$8.5

INGREDIENTS

Main Ingredients
- 12 mini phyllo tart shells
- 🧀 4 ounces cream cheese, softened
- 🧀 1/2 cup shredded Cheddar cheese
- 2 jalapeno peppers, seeded and chopped
- 1 tablespoon hot pepper sauce
- 🥓 Bacon bits for sprinkling

STEPS

Preheat an oven to 350 degrees F (175 degrees C). Place phyllo cups onto a baking sheet.

Stir together cream cheese, Cheddar cheese, jalapenos, and hot pepper sauce in a bowl.

Spoon the mixture into the phyllo cups. Sprinkle bacon bits on top.

Bake in the preheated oven until golden brown, about 15 to 20 minutes.

Serve warm. Be cautious as the filling may be very hot.

NUTRIENTS

Per 1 serving

🔥

Calories

3
Protein
3
Carbs
6
Fats

💡 You can use reduced-fat cream cheese and Cheddar for a lighter option.Add extra jalapenos or hot sauce if you prefer it spicier.Phyllo cups can usually be found in the frozen section of most grocery stores.