Italian Seasoning

Name: Italian Seasoning
Total time: 2 min
Yield: 10 Servings
Ingredients: 4 tablespoons dried basil; 2 tablespoons dried oregano; 2 tablespoons dried rosemary; 2 tablespoons dried marjoram; 2 tablespoons dried thyme; 2 tablespoons red pepper flakes

Cost $2.5, save $3

Source: Recommended by CookPal

2 Min
10 Servings
$2.5

Italian Seasoning

Cost $2.5, save $3

Source: Recommended by CookPal

2 Min
10 Servings
$2.5

INGREDIENTS

Dry ingredients
- 4 tablespoons dried basil
- 2 tablespoons dried oregano
- 2 tablespoons dried rosemary
- 2 tablespoons dried marjoram
- 2 tablespoons dried thyme
- 2 tablespoons red pepper flakes

STEPS

Gather all ingredients.

Combine basil, oregano, rosemary, marjoram, thyme, and red pepper flakes in a food processor.

Blend for 1 minute, or until desired consistency is achieved.

NUTRIENTS

Per 1 serving

🔥

Calories

1g
Protein
3g
Carbs
0g
Fats

💡 Tips

For fresher flavor, use herbs you dry yourself.Store the blend in an airtight container to extend its shelf life up to 12 weeks.This seasoning works well for a variety of cuisines, not just Italian.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.