Instant Pot Baked Potatoes
Cost $2.5, save $10
Source: Recommended by CookPal
- 30 Min
- 4 Servings
- $2.5
Instant Pot Baked Potatoes
Cost $2.5, save $10
Source: Recommended by CookPal
- 30 Min
- 4 Servings
- $2.5
INGREDIENTS
Liquid
- 💧 1 cup water
Vegetable
- 🥔 4 large baking potatoes
STEPS
Pour water into the bottom of a multi-functional pressure cooker (such as Instant Pot®). Place a trivet on top. Rinse potatoes and pierce each with a fork several times. Place potatoes on the trivet.
Close and lock the lid. Select high pressure according to manufacturer’s instructions; set timer for 20 minutes. Allow 10 to 15 minutes for pressure to build.
Release pressure using the natural-release method according to manufacturer’s instructions, 10 to 40 minutes. Unlock and remove the lid.
NUTRIENTS
Per 1 serving🔥
290
Calories
- 8Protein
- 64Carbs
- 0Fats
💡 Piercing the potatoes with a fork helps them cook evenly and prevents splitting.You can add your favorite toppings like butter, sour cream, or chives after cooking.Leftover potatoes can be refrigerated and used in other recipes like mashed potatoes or hash browns.