
Instant Gingerbread Hot Chocolate
Cost $5, save $15
Source: Recommended by CookPal
- 5 Min
- 20 Servings
- $5
Instant Gingerbread Hot Chocolate
Cost $5, save $15
Source: Recommended by CookPal
- 5 Min
- 20 Servings
- $5
INGREDIENTS
Dry Ingredients
- 1 cup cocoa
- 1 cup white sugar
- 1/2 cup brown sugar
- 2 teaspoons ground ginger
- 1 teaspoon cinnamon
- 1/4 teaspoon cloves
- 🧂 1/4 teaspoon salt
- 1 pinch cayenne pepper (optional)
STEPS
Add cocoa, white sugar, brown sugar, ginger, cinnamon, cloves, salt, and cayenne to a bowl, and whisk thoroughly to combine.
Store in an airtight container until needed. Be sure to stir very thoroughly before each use.
To make hot chocolate, heat milk over medium heat until it almost starts to simmer. Whisk in 2 tablespoons of instant gingerbread hot chocolate mix per 1 cup milk.
Once everything is mixed together and dissolved, and the milk is piping hot, transfer into mugs and enjoy.
NUTRIENTS
Per 1 serving🔥
73
Calories
- 1Protein
- 17Carbs
- 0Fats
💡 Use unsweetened cocoa for a richer taste.Add whipped cream or marshmallows for a festive garnish.Store the mix in decorative jars for gifting.Cayenne pepper is optional but adds a nice subtle spicy kick.