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CookPal AI
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Green Bean and Mushroom Medley

Cost $10, save $12

Source: Recommended by CookPal

  • 15 Min
  • 8 Servings
  • $10

INGREDIENTS

  • Vegetables

    • 3 cups fresh green beans
    • 2 carrots
    • 🧅 1 large onion
    • 🍄 1 pound fresh mushrooms

  • Condiments & Seasoning

    • 1 teaspoon lemon pepper seasoning
    • 🧂 1/2 tablespoon garlic salt

  • Fats & Oils

    • 3 tablespoons olive oil

  • Others

    • 1/4 cup almonds

STEPS

1

Wash hands with soap and water.

2

Place green beans and carrots in 1 inch of boiling water. Cover, and cook until tender but still firm. Drain.

3

Add oil to heated skillet. Sauté onions and mushrooms until almost tender. Reduce heat, cover, and simmer 3 minutes.

4

Stir in green beans, carrots, lemon pepper, garlic salt, and toasted almonds. Cover and cook for 5 minutes over medium heat.

NUTRIENTS

Per 1 serving

🔥

102

Calories

  • 3g
    Protein
  • 8g
    Carbs
  • 7g
    Fats

đź’ˇ Tips

To save time, you can use pre-sliced mushrooms and pre-chopped onions.For a nuttier flavor, lightly toast almonds before adding them to the dish.This dish pairs wonderfully with grilled chicken or fish.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.