Crispy Buffalo Chicken Wontons
Cost $8.5, save $12
Source: Recommended by CookPal
- 10 Min
- 5 Servings
- $8.5
Crispy Buffalo Chicken Wontons
Cost $8.5, save $12
Source: Recommended by CookPal
- 10 Min
- 5 Servings
- $8.5
INGREDIENTS
Cooking Oil
- Vegetable oil for frying
Main Ingredients
- 🍗 1 cup shredded cooked chicken
- 🧀 ¼ cup shredded Cheddar cheese
- 2 tablespoons ranch dressing
- 🧈 1 tablespoon butter, melted
- 1 ½ teaspoons hot pepper sauce
- 20 wonton wrappers
STEPS
Heat vegetable oil in a deep fryer or large saucepan to 350 degrees F (175 degrees C).
Combine chicken, Cheddar cheese, ranch dressing, butter, and hot sauce in a bowl.
Scoop about 1 tablespoon of chicken mixture onto the center of each wonton wrapper; fold wontons in half and press to seal. Arrange wontons on a baking sheet and freeze for 5 to 10 minutes.
Lower wontons carefully into the hot oil in batches. Fry until golden brown, about 2 to 3 minutes. Transfer to a paper towel-lined plate to drain. Repeat with remaining wontons.
NUTRIENTS
Per 1 serving🔥
295
Calories
- 12gProtein
- 19gCarbs
- 19gFats
💡 Tips
For a spicier kick, increase the hot pepper sauce in the mixture.Make sure to seal the wonton wrappers well to avoid fillings spilling out during frying.Serve with additional ranch dressing or blue cheese sauce for dipping.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.