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CookGo
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Creamy Goat Cheese and Honey

Cost $8.5, save $5

Source: Recommended by CookGo

  • 15 Min
  • 4 Servings
  • $8.5

INGREDIENTS

  • Main

    • 4 ounces fresh goat cheese
    • 2 ounces finely chopped pecans
    • 2 tablespoons honey
    • 1 teaspoon ground cinnamon
    • 2 sprigs fresh rosemary, minced

STEPS

1

Divide goat cheese into 12 equal portions; roll each into a ball.

2

Combine pecans and cinnamon in a bowl. Roll cheese balls in pecan mixture until covered. Gently pat balls into patties; transfer to a serving plate.

3

Drizzle honey over patties; sprinkle rosemary on top. Serve immediately.

NUTRIENTS

Per 1 serving

🔥

234

Calories

  • 8g
    Protein
  • 12g
    Carbs
  • 19g
    Fats

đź’ˇ Tips

Use quality fresh goat cheese for creamy texture and rich flavor.Add extra honey or cinnamon if you prefer sweetness.Serve with melba toasts, crostini, or bagel chips for added crunch.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.