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CookGo
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Classic Spaghetti Bolognese

Cost $15, save $12

Source: Recommended by CookGo

  • 45 Min
  • 4 Servings
  • $15

INGREDIENTS

  • Main Ingredients

    • 🍝 400g spaghetti
    • 🐄 500g ground beef
    • 🍅 400g canned chopped tomatoes
  • Seasonings and Oils

    • 🧅 1 chopped onion
    • 🧄 2 minced garlic cloves
    • 2 tbsp olive oil
    • 🧂 1 tsp salt
    • 1/2 tsp black pepper
  • Garnishes

    • 🧀 2 tbsp grated Parmesan cheese
    • 🌿 1 tbsp chopped parsley

STEPS

1

Boil the spaghetti in salted water until al dente and drain.

2

Heat olive oil in a pan, sauté onion and garlic until fragrant.

3

Add ground beef to the pan and cook until browned.

4

Stir in canned tomatoes, salt, and black pepper. Simmer for 20 minutes.

5

Mix the sauce with cooked spaghetti and serve with Parmesan and parsley on top.

NUTRIENTS

Per 1 serving

🔥

580

Calories

  • 30g
    Protein
  • 60g
    Carbs
  • 22g
    Fats

💡 Tips

Double the sauce for freezing and future meals.Use fresh basil as an alternative garnish for a fragrant twist.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.