Buttermilk Ranch
Cost $4, save $5
Source: Recommended by CookPal
- 5 Min
- 20 Servings
- $4
Buttermilk Ranch
Cost $4, save $5
Source: Recommended by CookPal
- 5 Min
- 20 Servings
- $4
INGREDIENTS
Dairy
- 🥛 1/2 cup buttermilk
- 1/2 cup sour cream
Condiments
- 1/4 cup mayonnaise
- 2 teaspoons Dijon mustard
Herbs and Spices
- 1/4 cup chives
- 2 tablespoons fresh dill
- 🧄 2 teaspoons minced garlic
- 🧂 1/2 teaspoon salt
- 1/2 teaspoon black pepper
STEPS
1
Whisk together buttermilk, sour cream, mayonnaise, chives, dill, garlic, mustard, salt, and pepper in a medium bowl.
2
Chill, covered, up to 5 days.
NUTRIENTS
Per 1 serving🔥
34
Calories
- 0gProtein
- 1gCarbs
- 3gFats
đź’ˇ Tips
For a thicker consistency, reduce the amount of buttermilk slightly.You can use dried herbs if fresh ones are unavailable—just use half the quantity.Store the dressing in an airtight container in the fridge for up to 5 days.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.