Bacon Popcorn
Cost $8, save $12
Source: Recommended by CookPal
- 10 Min
- 10 Servings
- $8
Bacon Popcorn
Cost $8, save $12
Source: Recommended by CookPal
- 10 Min
- 10 Servings
- $8
INGREDIENTS
Base
- ½ cup bacon grease
- 🍿 ¾ cup unpopped popcorn kernels
Seasoning
- 🧂 ½ teaspoon seasoned salt, or to taste
Optional Additions
- 3 tablespoons bacon bits
- 1 cup shredded Cheddar cheese
STEPS
Place bacon grease into a 6-quart pot and heat on high. Add a couple of popcorn kernels as testers. When they pop, add the remaining kernels and cover with a lid.
Shake the pan continuously as kernels pop to keep unpopped kernels at the bottom. When popping slows, remove the pan from heat and allow it to finish popping.
Transfer popcorn to a large bowl or paper sack. Mix in half the seasoned salt, taste, and adjust. Add bacon bits and Cheddar cheese for an enhanced flavor.
NUTRIENTS
Per 1 serving🔥
216
Calories
- 6gProtein
- 11gCarbs
- 17gFats
đź’ˇ Tips
Using a paper sack when tossing the cooked popcorn helps absorb excess grease, reducing mess.Add bacon bits and cheese only when serving immediately for optimal texture—otherwise, store plain popcorn in airtight bags.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.