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CookPal AI
Awesome Egg Rolls

Awesome Egg Rolls

Cost $12, save $8

Source: Recommended by CookPal

  • 60 Min
  • 10 Servings
  • $12

INGREDIENTS

  • Vegetables

    • 🥬 6 cups cabbage, shredded
    • ½ cup fresh bean sprouts
    • 1 celery stalk, diced
    • 🧅 2 tablespoons chopped onion (optional)

  • Proteins

    • 🥚 1 large egg, beaten
    • 🦐 1 (4 ounce) can shrimp, drained

  • Seasonings

    • 2 tablespoons soy sauce
    • ⅛ teaspoon garlic powder
    • Black pepper to taste

  • Other

    • 2 tablespoons cornstarch, divided
    • 💧 2 tablespoons cold water
    • 20 egg roll wrappers

  • Frying

    • Vegetable oil, as needed

STEPS

1

Gather all ingredients.

2

Mix cabbage, bean sprouts, celery, and onion together in a large bowl.

3

Stir in shrimp, soy sauce, garlic powder, and pepper.

4

Heat 1 teaspoon oil in a nonstick skillet over medium heat. Add egg and cook, without stirring, until set on both sides, 1 to 2 minutes.

5

Transfer to a cutting board and finely chop the egg.

6

Stir in chopped egg to the mix. Sprinkle 1 tbsp cornstarch and let sit for 10 minutes.

7

Mix water and 1 tbsp cornstarch in a small bowl to form a sealing paste.

8

Place an egg roll wrapper on a surface. Add 2–3 tablespoons filling in the center. Seal edges with cornstarch paste, and roll tightly.

9

Heat vegetable oil in a fryer to 350°F (175°C). Fry the rolls in batches for 2–4 minutes until golden brown.

10

Drain fried rolls on paper towels before serving.

NUTRIENTS

Per 1 serving

🔥

126

Calories

  • 17
    Protein
  • 57
    Carbs
  • 11
    Fats

💡 Use fresh ingredients for better flavor and texture.If you want a vegetarian option, replace shrimp with tofu or extra vegetables.Ensure the egg roll wrappers are tightly sealed to prevent leakage during frying.Reheat leftovers in an air fryer or oven for crispiness.