Fritar em Panela

• 
  30
  Min

  Hambúrgueres de Batata-Doce

  Custo $5, economizar $10

• 
  45
  Min

  Panquecas de Batata-Doce com Cogumelos Balsâmicos e Xarope de Bordo

  Custo $10, economizar $15

• 
  60
  Min

  Hash de Batata-Doce com Ovo

  Custo $10.5, economizar $15

• 
  20
  Min

  Stovetop Tamale Pie

  Custo $15, economizar $10

• 
  8
  Min

  Sauté de Legumes de Primavera

  Custo $8, economizar $15

• 
  40
  Min

  Spinach and Meat Cakes

  Custo $10, economizar $5

• 
  20
  Min

  Bagre na Frigideira

  Custo $12, economizar $8

• 
  120
  Min

  Shorba (Sopa de Cordeiro e Amendoim)

  Custo $20, economizar $10

• 
  5
  Min

  Sautéed Walleye with Tarragon

  Custo $10, economizar $15

• 
  36
  Min

  Repolho e Cebola Refogados

  Custo $3, economizar $5

• 
  20
  Min

  Hambúrgueres de Salmão

  Custo $12, economizar $8

• 
  75
  Min

  Arroz com Frango

  Custo $10, economizar $15

• 
  40
  Min

  Latkes de Lentilha Vermelha

  Custo $6, economizar $5

• 
  20
  Min

  Quesadilla de Feijão Vermelho

  Custo $6, economizar $10

• 
  60
  Min

  Pupusas Revueltas

  Custo $20, economizar $15

• 
  30
  Min

  Bolinhos de Batata

  Custo $5.5, economizar $5

• 
  20
  Min

  Porco com Abacaxi

  Custo $15, economizar $10

• 
  15
  Min

  Quesadillas de Pera

  Custo $5, economizar $10

• 
  40
  Min

  Orange Glazed Skinless Chicken Wings

  Custo $15, economizar $10

• 
  20
  Min

  Migas Migalhas

  Custo $5.5, economizar $7.5