Forno

• 
  70
  Min

  Biscoitos Clássicos de Pasta de Amendoim

  Custo $8.5, economizar $12

• 
  50
  Min

  A Drama Queen's Pavlova

  Custo $10, economizar $15

• 
  150
  Min

  Pavlova de Laranja e Frutas Vermelhas

  Custo $15, economizar $20

• 
  85
  Min

  Sobremesa de Merengue de Morango e Ruibarbo

  Custo $15, economizar $10

• 
  75
  Min

  Mini Pavlovas de Frutas

  Custo $8, economizar $12

• 
  90
  Min

  Pavlova de Chocolate

  Custo $15, economizar $12

• 
  45
  Min

  A Melhor Pavlova da Nova Zelândia

  Custo $8, economizar $15

• 
  148
  Min

  Pavlova de Limão e Mirtilo

  Custo $8.5, economizar $12

• 
  120
  Min

  Chef John's Pavlova with Strawberries

  Custo $10, economizar $15

• 
  110
  Min

  Casca de Merengue

  Custo $3, economizar $5

• 
  90
  Min

  A Melhor Pavlova

  Custo $15, economizar $25

• 
  181
  Min

  Patê de Fígado de Frango com Passas

  Custo $10, economizar $20

• 
  50
  Min

  Danish Chicken Liver Pate

  Custo $15, economizar $10

• 
  60
  Min

  Patê de Legumes

  Custo $5.5, economizar $10

• 
  105
  Min

  Chef John's Pate de Campagne

  Custo $15, economizar $25

• 
  120
  Min

  Vegetarian Pasties

  Custo $15, economizar $10

• 
  40
  Min

  Bolsos de Repolho Fáceis

  Custo $10, economizar $20

• 
  60
  Min

  Coal Miners Pasties

  Custo $10, economizar $15

• 
  60
  Min

  Pastéis da Grande Avó Johns

  Custo $12, economizar $8

• 
  60
  Min

  Pastéis de Cornwall de Legumes

  Custo $12, economizar $8