Em Menos de 30 Minutos

• 
  30
  Min

  Frango Primavera Alfredo

  Custo $20, economizar $15

• 
  25
  Min

  Fettuccine de Salmão e Espinafre

  Custo $15, economizar $10

• 
  25
  Min

  Crab Alfredo

  Custo $15, economizar $10

• 
  20
  Min

  Mexilhões à Provençal

  Custo $15, economizar $10

• 
  30
  Min

  Alfredo de Carne

  Custo $25, economizar $20

• 
  30
  Min

  Carbonara Cremosa

  Custo $15, economizar $20

• 
  20
  Min

  Frango Alfredo

  Custo $12.5, economizar $10

• 
  20
  Min

  Frango Milano

  Custo $20, economizar $15

• 
  30
  Min

  Fettuccine de Frutos do Mar

  Custo $25, economizar $15

• 
  25
  Min

  Fettuccine Alfredo de Frango Cremoso

  Custo $25, economizar $20

• 
  30
  Min

  Cajun Frutos do Mar com Massa

  Custo $25, economizar $15

• 
  25
  Min

  Fettuccine Carbonara

  Custo $15, economizar $25

• 
  25
  Min

  Massa Cremosa com Cogumelos do Chef John

  Custo $12.5, economizar $8

• 
  20
  Min

  Fettuccine Alfredo com Camarão

  Custo $15, economizar $10

• 
  20
  Min

  Fettuccine with Shrimp, Tomatoes, and Spinach Cream Sauce

  Custo $20, economizar $10

• 
  20
  Min

  Macarrão de Soja Apimentado de Uma Panela com Frango

  Custo $12, economizar $8

• 
  20
  Min

  Massa de Espinafre e Alcachofra

  Custo $18.5, economizar $10

• 
  16
  Min

  Bifes T-Bone do Rock

  Custo $50, economizar $20

• 
  25
  Min

  Coxas de Frango Fritas Firecracker

  Custo $10, economizar $15

• 
  25
  Min

  Salada de Macarrão Clássica do Chef John

  Custo $10, economizar $15