Egg Salad
Custo $4.5, economizar $2.5
Fonte: Recommended by CookPal
- 20 Min
- 4 Porções
- $4.5
Egg Salad
Custo $4.5, economizar $2.5
Fonte: Recommended by CookPal
- 20 Min
- 4 Porções
- $4.5
INGREDIENTES
Main Ingredients
- 🥚 4 hard boiled eggs, finely chopped
- 1 packet of pickle relish
- 🧂 1/2 teaspoon salt
- 1 teaspoon mustard
- 1/4 cup mayonnaise
PASSOS
1
Wash hands with soap and water.
2
Put the eggs in a pan of cold water. Simmer for 20 minutes.
3
Cool promptly in cold water, then in refrigerator, so the eggs will be easy to shell.
4
Remove the shells from eggs, and chop the eggs finely.
5
Mix all the ingredients together.
NUTRIENTES
Por 1 Porção🔥
161
Calorias
- 6Proteína
- 1Carboidratos
- 15Gorduras
💡 Serve the egg salad on whole wheat bread or over a fresh bed of lettuce for a healthier option.To save time, pre-boil the eggs and store them in the refrigerator for up to 1 week.Customize the recipe by adding chopped celery or onion for extra crunch.