Easy Pork Brine
Custo $5, economizar $12.5
Fonte: Recommended by CookPal
- 120 Min
- 8 Porções
- $5
Easy Pork Brine
Custo $5, economizar $12.5
Fonte: Recommended by CookPal
- 120 Min
- 8 Porções
- $5
INGREDIENTES
Seasoning
- 🟤 1 cup brown sugar
- 🧂 ½ cup salt
- 1 tablespoon mustard powder
- 🧄 1 tablespoon garlic powder
Liquids
- 1 cup cider vinegar
- 💧 2 cups water
PASSOS
1
Mix brown sugar, salt, mustard powder, and garlic powder in a large bowl.
2
Pour in cider vinegar; stir until sugar and salt have dissolved.
3
Add water; stir until well combined.
4
Add pork chops to the brine mixture and refrigerate for 2 hours before cooking.
NUTRIENTES
Por 1 Porção🔥
120
Calorias
- 1Proteína
- 28Carboidratos
- 0Gorduras
💡 Use this brine for pork chops, tenderloin, or even chicken for added flavor.Ensure pork is fully submerged in the brine for even seasoning.Adjust sugar and vinegar ratios to fit your taste preference.