Crispy Chinese Noodles
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 15 Min
- 8 Porções
- $5
Crispy Chinese Noodles
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 15 Min
- 8 Porções
- $5
INGREDIENTES
Main Ingredients
- 1 (10 ounce) package egg roll wrappers
- 2 cups vegetable oil
PASSOS
Gather the ingredients.
Cut egg roll wrappers into 1-inch strips.
Heat a wok over medium heat until very hot. Pour oil into the hot wok and heat until shimmering. Test the heat with a wooden chopstick; if it bubbles vigorously, the oil is ready.
Gently place 2 to 3 strips into hot oil; cook until beginning to brown on one side, about 30 seconds to 1 minute. Flip and cook until crisp and golden brown all over, another 30 seconds to 1 minute.
Use a slotted spoon to transfer fried strips to a paper towel-lined plate. Repeat with remaining strips.
NUTRIENTES
Por 1 Porção🔥
151
Calorias
- 3Proteína
- 20Carboidratos
- 6Gorduras
💡 Ensure the oil is hot enough before frying to achieve crispiness.Serve with mustard or duck sauce for enhanced flavor.Use a slotted spoon to remove excess oil from the noodles.