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Coconut Crust

Coconut Crust

Custo $3.5, economizar $10

Fonte: Recommended by CookPal

  • 15 Min
  • 8 Porções
  • $3.5

INGREDIENTES

  • Main Ingredients

    • 1 ½ cups flaked coconut
    • 🧈 3 tablespoons unsalted butter, melted

PASSOS

1

Preheat the oven to 325 degrees F (165 degrees C).

2

Mix coconut and butter together in a bowl until well combined. Press mixture into an 8- or 9-inch pie plate.

3

Bake in the preheated oven until golden, about 15 minutes.

NUTRIENTES

Por 1 Porção

🔥

102

Calorias

  • 1
    Proteína
  • 7
    Carboidratos
  • 8
    Gorduras

💡 Ensure the pie crust edges are pressed firmly to avoid crumbling after baking.Pair this crust with creamy fillings like custard or chocolate for a perfect combination.Use parchment paper if you're worried about sticking to the pan.