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Cheese Enchiladas

Cheese Enchiladas

Custo $12, economizar $8

Fonte: Recommended by CookPal

  • 30 Min
  • 7 Porções
  • $12

INGREDIENTES

  • Sauces and Seasonings

    • 1 (15 ounce) can tomato sauce
    • 1 (6 ounce) can tomato paste
    • 2 teaspoons Creole-style seasoning

  • Main Ingredients

    • 1 (12 ounce) package corn tortillas
    • 🧀 1 (8 ounce) package Cheddar cheese, shredded, divided
    • 🧅 1 onion, diced
    • 1 (6 ounce) can sliced ripe olives
    • 🍄 1 (6 ounce) can sliced mushrooms

PASSOS

1

Preheat oven to 350 degrees F (175 degrees C).

2

In a medium bowl, combine tomato sauce, tomato paste, and Creole-style seasoning.

3

Warm tortillas in microwave or in oven. Dip them in the tomato sauce mixture and lay them in a 9x13 inch casserole dish.

4

Fill each tortilla with cheese, onion, olives, and mushrooms, then roll. Repeat until the dish is full. Sprinkle a small amount of cheese on top.

5

Bake in the preheated oven for 25 to 30 minutes, or until cheese is melted and bubbly.

NUTRIENTES

Por 1 Porção

🔥

310

Calorias

  • 13
    Proteína
  • 34
    Carboidratos
  • 15
    Gorduras

💡 Pre-shredded cheese can save time during preparation.Add a dollop of sour cream or guacamole when serving for extra flavor.To reduce sodium, try using low-sodium tomato sauce and seasoning.