Backyard Skillet Smashed Potatoes and Onions

Name: Backyard Skillet Smashed Potatoes and Onions
Total time: 30 min
Yield: 4 Porções
Ingredients: 🥔 2 pounds new potatoes; 💧 2 tablespoons water; 🧅 1 onion, minced; 2 tablespoons olive oil; 🧂 1 pinch seasoned salt, or to taste; 1 pinch paprika, or to taste

Custo $5, economizar $10

Fonte: Recommended by CookPal

30 Min
4 Porções
$5

Backyard Skillet Smashed Potatoes and Onions

Custo $5, economizar $10

Fonte: Recommended by CookPal

30 Min
4 Porções
$5

INGREDIENTES

Main Ingredients
- 🥔 2 pounds new potatoes
- 💧 2 tablespoons water
- 🧅 1 onion, minced
Seasoning
- 2 tablespoons olive oil
- 🧂 1 pinch seasoned salt, or to taste
- 1 pinch paprika, or to taste

PASSOS

Place new potatoes and water in a microwave-safe bowl. Cover and heat on high in a microwave until soft enough to smash, about 8 minutes.

Preheat an outdoor skillet for high heat and lightly oil the grate. Place a cast-iron skillet on the grill to preheat.

Drain water from the potato bowl and add onion and olive oil; mix well. Carefully spread potato mixture into the skillet and smash each potato using the back of a spatula.

Grill until onions are browned and potatoes are crispy, about 5 minutes per side. Season with seasoned salt and paprika.

NUTRIENTES

Por 1 Porção

🔥

258

Calorias

5
Proteína
45
Carboidratos
7
Gorduras

💡 Use waxy potatoes, like new potatoes, for a better texture during grilling.If you don’t have an outdoor grill, this recipe can be adapted using a stovetop skillet.Seasoning can be adjusted to taste; try adding garlic powder or chili flakes for more flavor.