
Vegan Chocolate Cake
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 45 Min
- 8 인분
- $5
Vegan Chocolate Cake
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 45 Min
- 8 인분
- $5
재료
Dry Ingredients
- 1 ½ cups all-purpose flour
- 🧂 1 cup white sugar
- ¼ cup cocoa powder
- 1 teaspoon baking soda
- 🧂 ½ teaspoon salt
Wet Ingredients
- 💧 1 cup water
- ⅓ cup vegetable oil
- 1 teaspoon vanilla extract
- 1 teaspoon distilled white vinegar
단계
Gather all ingredients.
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.
Sift flour, sugar, cocoa, baking soda, and salt together in a large bowl.
Add water, oil, vanilla, and vinegar; mix together until smooth.
Pour mixture into the prepared pan.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes.
Serve with berries.
영양 성분
1인분당🔥
275
칼로리
- 3g단백질
- 45g탄수화물
- 10g지방
💡 팁
To enhance flavor, serve topped with vegan whipped cream or fresh berries.Use high-quality cocoa powder for richer chocolate flavor.If you don't have vinegar, lemon juice can be a substitute.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.