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CookGo
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Vegan Cashew Cream Dessert

비용 $6.5, 절약하다 $10

출처: Recommended by CookGo

  • 240 Min
  • 4 인분
  • $6.5

재료

  • Base

    • 🌰 1 cup cashews
    • cold water to cover

  • Cream

    • 🥥 1 cup coconut milk
    • 4 tablespoons agave syrup
    • 1 tablespoon vanilla extract
    • ½ teaspoon rose water
    • 🍈 2 tablespoons pomegranate seeds

단계

1

Cover cashews with cold water in a bowl and soak for 2 to 3 hours or overnight. Drain.

2

Combine cashews, coconut milk, agave syrup, vanilla extract, and rose water in a blender; blend until smooth.

3

Pour into a bowl and garnish with pomegranate seeds.

영양 성분

1인분당

🔥

381

칼로리

  • 6g
    단백질
  • 30g
    탄수화물
  • 28g
    지방

💡 팁

For a thicker consistency, reduce the amount of coconut milk slightly.You can substitute agave syrup with maple syrup or honey if not strictly vegan.Let the cream chill in the refrigerator for a more refreshing dessert.Use high-quality rose water for the best aroma.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.