
Southern-Style French Onion Soup
비용 $12, 절약하다 $8
출처: Recommended by CookPal
- 30 분
- 4 인분
- $12
Southern-Style French Onion Soup
비용 $12, 절약하다 $8
출처: Recommended by CookPal
- 30 분
- 4 인분
- $12
재료
Main Ingredients
- 🧈 4 tablespoons butter
- 🧅 1 onion, sliced
- ½ teaspoon dried thyme
- 5 (10.5 ounce) cans beef consommé
- 6 bay leaves
- 🍷 ½ cup white wine
- 🥖 8 (1/2-inch-thick slices) French baguette
- 🧀 2 cups shredded mozzarella cheese
단계
Preheat the oven to 375 degrees F (190 degrees C).
Melt butter in a large skillet over medium-high heat. Add onion and sauté for 5 to 10 minutes, or until tender. Stir in thyme, then remove from the heat.
In a large pot over high heat, combine the consommé, bay leaves, and white wine. Bring to a boil, then reduce heat to low. Stir in the sautéed onions and cook until heated through, 10 to 15 minutes.
Ladle soup into four individual oven-safe bowls, filling each about 3/4 full. Top each bowl with two baguette slices and cover with mozzarella.
Bake in the preheated oven until mozzarella is melted and bubbly, 10 to 15 minutes.
영양 성분
1인분당🔥
662
칼로리
- 31단백질
- 69탄수화물
- 27지방
💡 For extra flavor, caramelize the onions until golden brown before adding them to the soup.Use Gruyère cheese instead of mozzarella for a more traditional French onion soup flavor.White wine can be omitted or substituted with apple juice for a non-alcoholic option.