Smoky Salmon Spread

Name: Smoky Salmon Spread
Total time: 120 min
Yield: 7 인분
Ingredients: 🐟 1 (7 ounce) can salmon; 1 (4 ounce) package cream cheese, softened; 1 drop liquid smoke flavoring, or to taste; 🧅 1 ½ tablespoons chopped green onion; 1 teaspoon prepared horseradish; ¼ cup chopped fresh parsley (Optional)

비용 $8, 절약하다 $12

출처: Recommended by CookPal

120 분
7 인분
$8

Smoky Salmon Spread

비용 $8, 절약하다 $12

출처: Recommended by CookPal

120 분
7 인분
$8

재료

Fish
- 🐟 1 (7 ounce) can salmon
Dairy
- 1 (4 ounce) package cream cheese, softened
Seasonings
- 1 drop liquid smoke flavoring, or to taste
- 🧅 1 ½ tablespoons chopped green onion
- 1 teaspoon prepared horseradish
Herbs
- ¼ cup chopped fresh parsley (Optional)

단계

Drain and flake the salmon into a bowl; reserve 1 teaspoon of the salmon liquid.

Mash the cream cheese, liquid smoke flavor, and the reserved salmon liquid in another bowl until thoroughly combined.

Stir in the green onion and horseradish.

Gently mix with the flaked salmon and refrigerate at least 2 hours.

If desired, form the spread into a ball and roll in chopped parsley before serving.

영양 성분

1인분당

🔥

106

칼로리

8
단백질
1
탄수화물
8
지방

💡 Use high-quality canned salmon for better flavor.Adjust the liquid smoke flavoring to taste for a milder or stronger smoky aroma.Serve cold with your favorite crackers or fresh veggies.