
Slow Cooker Chile Verde
비용 $15, 절약하다 $25
출처: Recommended by CookPal
- 430 분
- 8 인분
- $15
Slow Cooker Chile Verde
비용 $15, 절약하다 $25
출처: Recommended by CookPal
- 430 분
- 8 인분
- $15
재료
Main Ingredients
- 3 pounds boneless pork shoulder, cubed
- 5 (7 ounce) cans green salsa
- 🍅 1 (14.5 ounce) can diced tomatoes
- 1 (4 ounce) can diced jalapeño peppers
Aromatics
- 🧅 ½ cup onion, chopped
- 🧄 2 cloves garlic, minced
Cooking Essentials
- 3 tablespoons olive oil
단계
Heat olive oil in a large skillet or Dutch oven over medium heat. Cook and stir onion and garlic in hot oil until fragrant, about 2 minutes.
Add pork and cook, stirring occasionally, until browned on all sides.
Transfer pork mixture to a slow cooker and stir in salsa, tomatoes, and jalapeño peppers.
Cover and cook on High for 3 hours.
Reduce to Low and cook for 4 to 5 more hours.
영양 성분
1인분당🔥
265
칼로리
- 23단백질
- 12탄수화물
- 12지방
💡 For added flavor, you can sear the pork in small batches for better browning before combining with other ingredients.Adjust the spice level by adding more or fewer jalapeño peppers.Serve with freshly cooked rice or warm tortillas for a complete meal.Leftovers can be stored in the fridge for up to 3 days or frozen for longer storage.