Slow Cooker Cheesy Hash Brown Potatoes

Name: Slow Cooker Cheesy Hash Brown Potatoes
Total time: 240 min
Yield: 10 인분
Ingredients: 🥔 1 (30 ounce) package frozen shredded hash brown potatoes; 🧈 ½ cup butter, melted; 2 (10.5 ounce) cans condensed cream of chicken soup; ¾ cup sour cream; 🧀 2 cups shredded Cheddar cheese

비용 $10, 절약하다 $15

출처: Recommended by CookPal

240 분
10 인분
$10

Slow Cooker Cheesy Hash Brown Potatoes

비용 $10, 절약하다 $15

출처: Recommended by CookPal

240 분
10 인분
$10

재료

Main Ingredients
- 🥔 1 (30 ounce) package frozen shredded hash brown potatoes
- 🧈 ½ cup butter, melted
- 2 (10.5 ounce) cans condensed cream of chicken soup
- ¾ cup sour cream
- 🧀 2 cups shredded Cheddar cheese

단계

Place frozen hash browns in a slow cooker. Pour melted butter over hash browns.

Pour in condensed soup and sour cream, stirring between each addition. Add Cheddar cheese.

Cook on Low for 4 to 5 hours. Stir mixture after 2 hours of cooking.

영양 성분

1인분당

🔥

336

칼로리

9
단백질
21
탄수화물
29
지방

💡 Use a slow cooker liner for easy cleanup.For variation, you can use different types of cheese or hash browns.Ideal for potlucks, game days, and family gatherings.