Shrimp Egg Salad

Name: Shrimp Egg Salad
Total time: 10 min
Yield: 4 인분
Ingredients: 🦐 1 pound cooked shrimp - peeled, deveined, and chopped; 🥚 4 hard-cooked eggs, chopped; 4 tablespoons mayonnaise; 1 teaspoon Dijon mustard; 1 sprig chopped fresh dill; 🥬 4 leaves green leaf lettuce

비용 $10, 절약하다 $5

출처: Recommended by CookPal

10 분
4 인분
$10

Shrimp Egg Salad

비용 $10, 절약하다 $5

출처: Recommended by CookPal

10 분
4 인분
$10

재료

Seafood
- 🦐 1 pound cooked shrimp - peeled, deveined, and chopped
Dairy & Eggs
- 🥚 4 hard-cooked eggs, chopped
Condiments
- 4 tablespoons mayonnaise
- 1 teaspoon Dijon mustard
Herbs & Greens
- 1 sprig chopped fresh dill
- 🥬 4 leaves green leaf lettuce

단계

In a medium bowl, mix together shrimp, eggs, mayonnaise, mustard, and dill.

Spoon the mixture onto lettuce leaves to serve.

영양 성분

1인분당

🔥

292

칼로리

30
단백질
2
탄수화물
18
지방

💡 Use fresh dill for the best flavor.Chop the shrimp into uniform pieces for a more consistent texture.Serve immediately for maximum freshness.This recipe pairs well with a side of whole grain bread or crackers for a complete meal.