Roasted Tomatoes with Herbs

Name: Roasted Tomatoes with Herbs
Total time: 40 min
Yield: 6 인분
Ingredients: Cooking oil spray, as needed; 🍅 6 medium tomatoes; 2 tablespoons olive oil, divided; 🧂 1/2 teaspoon black pepper; 1 tablespoon dried parsley; 🧄 1 tablespoon garlic, minced; 🧀 2 tablespoons Parmesan cheese

비용 $8, 절약하다 $10

출처: Recommended by CookPal

40 분
6 인분
$8

Roasted Tomatoes with Herbs

비용 $8, 절약하다 $10

출처: Recommended by CookPal

40 분
6 인분
$8

재료

Base Ingredients
- Cooking oil spray, as needed
- 🍅 6 medium tomatoes
Seasonings and Additives
- 2 tablespoons olive oil, divided
- 🧂 1/2 teaspoon black pepper
- 1 tablespoon dried parsley
- 🧄 1 tablespoon garlic, minced
- 🧀 2 tablespoons Parmesan cheese

단계

Wash hands with soap and water.

Preheat oven to 425 degrees F.

Spray a large baking sheet with cooking oil spray.

Cut each tomato in half and place them on the sheet, cut side up.

Drizzle tomatoes with 1 tablespoon of oil and season with pepper.

Cook tomatoes for 30 minutes, or until they begin to brown on the bottom.

Mix the remaining oil, parsley, garlic, and cheese in a small bowl.

Remove tomatoes from the oven and sprinkle the herb mixture over them.

Return to the oven for another 10 minutes, or until spices begin to brown.

영양 성분

1인분당

🔥

칼로리

2
단백질
6
탄수화물
5
지방

💡 Choose ripe heirloom tomatoes for maximum flavor.You can substitute fresh parsley for dried parsley if preferred.Serve alongside crusty bread or grilled chicken for a balanced meal.