Rich and Simple French Onion Soup

Name: Rich and Simple French Onion Soup
Total time: 40 min
Yield: 4 인분
Ingredients: 🧈 ½ cup unsalted butter; 2 tablespoons olive oil; 🧅 4 cups sliced onions; 5 cups beef broth; 2 tablespoons dry sherry; 1 teaspoon dried thyme; 🧂 1 pinch salt and pepper to taste; 🍞 4 slices French bread; 🧀 4 slices provolone cheese; 🧀 2 slices Swiss cheese, diced; 🧀 ¼ cup grated Parmesan cheese

비용 $12, 절약하다 $18

출처: Recommended by CookPal

40 분
4 인분
$12

Rich and Simple French Onion Soup

비용 $12, 절약하다 $18

출처: Recommended by CookPal

40 분
4 인분
$12

재료

Base
- 🧈 ½ cup unsalted butter
- 2 tablespoons olive oil
- 🧅 4 cups sliced onions
- 5 cups beef broth
Seasonings
- 2 tablespoons dry sherry
- 1 teaspoon dried thyme
- 🧂 1 pinch salt and pepper to taste
Toppings
- 🍞 4 slices French bread
- 🧀 4 slices provolone cheese
- 🧀 2 slices Swiss cheese, diced
- 🧀 ¼ cup grated Parmesan cheese

단계

Gather all ingredients.

Melt butter with olive oil in an 8-quart stock pot over medium heat. Add onions to butter and continually stir until tender and translucent. Do not brown the onions.

Add beef broth, sherry, and thyme. Season with salt and pepper. Let simmer for 30 minutes.

Preheat the oven's broiler.

Ladle soup into oven-safe serving bowls and place one slice of bread on top of each (bread may be broken into pieces if you prefer). Layer each slice of bread with a slice of provolone, 1/2 slice diced Swiss and 1 tablespoon Parmesan cheese.

Place bowls on a cookie sheet and broil in the preheated oven until cheese bubbles and browns slightly, 2 to 3 minutes.

Serve hot and enjoy!

영양 성분

1인분당

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586

칼로리

21
단백질
28
탄수화물
44
지방

💡 Use sweet onions if available for added flavor.French bread can be toasted beforehand for extra crunch.Adjust the seasoning according to your taste preference.