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CookPal AI
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Quick Chiles Rellenos Bake

비용 $10, 절약하다 $15

출처: Recommended by CookPal

  • 30 Min
  • 6 인분
  • $10

재료

  • Vegetables

    • 3 (4 ounce) cans mild whole green chiles, drained
    • chopped fresh cilantro

  • Dairy

    • 🧀 2 cups shredded Pepper Jack cheese
    • 1 cup sour cream

  • Staples

    • 🌮 9 (8 inch) flour tortillas
    • 1 (19 ounce) can enchilada sauce

단계

1

Preheat oven to 350 degrees F (175 degrees C).

2

Split each chile lengthwise into halves and remove the seeds. Arrange 2 chile halves and about 3 1/2 tablespoons of cheese near the outer edge of each tortilla. Roll tortilla to enclose the filling. Repeat process with remaining tortillas, chiles, and cheese.

3

Arrange the filled tortillas seam side down in a greased 9x13 inch baking pan.

4

In a small bowl, whisk together the enchilada sauce and sour cream. Spoon over the filled tortillas.

5

Bake in preheated oven for 30 minutes, or until bubbly and heated through.

6

Garnish with chopped fresh cilantro before serving.

영양 성분

1인분당

🔥

619

칼로리

  • 19g
    단백질
  • 50g
    탄수화물
  • 39g
    지방

💡 팁

For added flavor, you can sprinkle a bit of shredded cheese on top before baking.Reheat leftovers in the oven at 300°F for best texture.Substitute corn tortillas for a gluten-free version.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.