Quick and Easy Thai Style Coleslaw

Name: Quick and Easy Thai Style Coleslaw
Total time: 5 min
Yield: 8 인분
Ingredients: 1 (16 ounce) package shredded coleslaw mix; 🍋 1/4 cup lime juice; 1/4 cup rice wine vinegar; 1 tablespoon fish sauce; 2 tablespoons sesame oil; 🍯 2 tablespoons honey; 1/4 cup chopped peanuts; Salt and pepper to taste

비용 $5, 절약하다 $15

출처: Recommended by CookPal

5 분
8 인분
$5

Quick and Easy Thai Style Coleslaw

비용 $5, 절약하다 $15

출처: Recommended by CookPal

5 분
8 인분
$5

재료

Coleslaw Base
- 1 (16 ounce) package shredded coleslaw mix
Dressing
- 🍋 1/4 cup lime juice
- 1/4 cup rice wine vinegar
- 1 tablespoon fish sauce
- 2 tablespoons sesame oil
- 🍯 2 tablespoons honey
Topping
- 1/4 cup chopped peanuts
- Salt and pepper to taste

단계

Pour the coleslaw mix into a large bowl.

Add lime juice, rice vinegar, fish sauce, sesame oil, and honey.

Stir until well blended.

Add chopped peanuts and mix again. Season with salt and pepper to taste.

Refrigerate for a few hours to allow the flavors to blend before serving.

영양 성분

1인분당

🔥

119

칼로리

2
단백질
13
탄수화물
7
지방

💡 You can substitute peanuts with almonds or leave them out for a nut-free version.For a vegan version, replace fish sauce with soy sauce or coconut aminos.Serve immediately after refrigeration for the freshest taste.This dish pairs well with grilled chicken or shrimp if you'd like to make it part of a main course.