
Pumpkin Patch Tarts
비용 $15, 절약하다 $10
출처: Recommended by CookPal
- 105 분
- 42 인분
- $15
Pumpkin Patch Tarts
비용 $15, 절약하다 $10
출처: Recommended by CookPal
- 105 분
- 42 인분
- $15
재료
Filling
- 🎃 1 (28 ounce) can pumpkin puree
- 🥛 1 (12 fluid ounce) can evaporated milk
- 🥚 2 large eggs
- ¾ cup brown sugar
- 2 teaspoons pumpkin pie spice
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 1 (7 ounce) can whipped cream, or to taste
Tart Shells
- 42 tart shells
단계
Preheat the oven to 400°F (200°C).
Place tart shells on baking sheets.
Bake tart shells in the preheated oven for 1 minute. Remove from the oven; leave the oven on.
Combine pumpkin puree, evaporated milk, eggs, brown sugar, pumpkin pie spice, cinnamon, and vanilla in a large bowl; whisk until filling is well combined.
Pour the filling evenly into tart shells.
Bake tarts in the preheated oven for 10 minutes. Rotate the baking sheets and continue baking until the filling is set, about 12 more minutes.
Cool tarts for 10 minutes; refrigerate until chilled, about 1 hour.
Serve with whipped cream.
영양 성분
1인분당🔥
21
칼로리
- 0.23단백질
- 2.86탄수화물
- 0.98지방
💡 Ensure the filling is evenly whisked for a smooth texture.Chilling the tarts before serving enhances the flavor.Use fresh whipped cream for better taste and texture.These tarts are perfect for Thanksgiving gatherings!