Our Favorite Balsamic Vinaigrette
비용 $2.5, 절약하다 $5
출처: Recommended by CookPal
- 3 분
- 8 인분
- $2.5
Our Favorite Balsamic Vinaigrette
비용 $2.5, 절약하다 $5
출처: Recommended by CookPal
- 3 분
- 8 인분
- $2.5
재료
Base
- ½ cup olive oil
- 🍇 ¼ cup balsamic vinegar
Aromatics
- 1 shallot, minced
- 🧄 1 clove garlic, minced
Flavor Boosters
- 1 teaspoon Dijon mustard
- 🍯 1 teaspoon honey
- 🧂 Salt to taste
- Ground black pepper to taste
단계
1
Gather all ingredients.
2
Combine olive oil, balsamic vinegar, shallot, garlic, Dijon mustard, honey, salt, and black pepper in a glass jar with a tight-fitting lid.
3
Replace the lid on the jar and shake vigorously until thoroughly combined.
영양 성분
1인분당🔥
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칼로리
- 0단백질
- 3탄수화물
- 14지방
💡 Use high-quality olive oil and balsamic vinegar for the best flavor.Store the vinaigrette in the refrigerator for up to one week.Bring vinaigrette to room temperature and shake well before serving.This dressing pairs well with mixed greens, roasted vegetables, and fresh mozzarella.